Our Menu

Pad Thai Gai

Classic stir-fried rice noodles with chicken, tamarind, peanuts, and lime

Crispy Pork Belly Krapow

Wok-tossed crispy pork with holy basil, chilli, and fried egg

Pad See EwVEG

Flat rice noodles with Chinese broccoli, soy, and your choice of protein

Drunken Noodles (Pad Kee Mao)VEG

Spicy stir-fried noodles with Thai basil, chilli, and vegetables

Massaman Curry

Slow-cooked beef in rich coconut curry with potato, peanuts, and palm sugar

Green Curry with Chicken

Aromatic coconut green curry with Thai eggplant and sweet basil

Red Curry with Duck

Rich red curry with roasted duck, pineapple, and Thai basil

Panang Curry

Creamy coconut curry with kaffir lime and your choice of protein

Tom Yum GoongGF

Hot and sour prawn soup with lemongrass, galangal, and kaffir lime

Tom Kha GaiGF

Creamy coconut soup with chicken, galangal, and mushrooms

Larb MooGF

Spicy minced pork salad with toasted rice, mint, and Thai herbs

Som Tum (Green Papaya Salad)VEGGF

Shredded green papaya with tomato, peanuts, lime, and chilli

Spring Rolls (4 pcs)VEG

Crispy vegetable spring rolls with sweet chilli sauce

Chicken Satay Skewers (4 pcs)

Grilled marinated chicken with peanut sauce and cucumber relish

Fish Cakes (Tod Mun Pla)

Thai-style fish cakes with sweet chilli and crushed peanuts

Prawn Dumplings (4 pcs)

Steamed prawn and pork dumplings with soy-ginger dipping sauce

Jasmine RiceVEGVEGANGF

Steamed fragrant jasmine rice

Coconut RiceVEGVEGANGF

Jasmine rice cooked in coconut milk

Roti (2 pcs)VEG

Crispy Thai flatbread

Stir-Fried VegetablesVEG

Seasonal greens with garlic and oyster sauce